Carrot Cake
Nutrition Facts: Slice
| Serving Size One Slice | |
| Servings Per Container 1 | |
| Amount Per Serving | |
| Calories 717 | Calories from Fat 378 |
| % Daily Value* | |
| Total Fat 42g | 65% |
| Saturated Fat 6g | 30% |
| Trans Fat | |
| Cholesterol 74mg | 25% |
| Sodium 767mg | 32% |
| Total Carbohydrate 80g | 27% |
| Dietary Fiber 3g | 12% |
| Sugars 56g | |
| Protein 7g | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |||
| Calories | 2,000 | 2,500 | |
| Total Fat | Less Than | 65g | 80g |
| Saturated Fat | Less Than | 20g | 25g |
| Cholesterol | Less Than | 300mg | 300mg |
| Sodium | Less Than | 2,400mg | 2,400mg |
| Total Carbs | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
Contains milk, eggs, wheat and soy. 


